Nutrition for

Chinese dumpling dipping sauce

14.583333333333 g per serve

Proximates

Adjusted Protein0g
Alcohol, ethyl0g
Ash1.2g
Caffeine0mg
Carbs1g
Energy10.5kcal
Energy44kJ
Fat0.4g
Fiber 0.1g
Fructose0g
Galactose0g
Glucose (dextrose)0g
Lactose0g
Maltose0g
Protein0.5g
Starch0g
Sucrose0.2g
Sugars0.4g
Theobromine0mg
Water11.1g

Minerals

Calcium, Ca3.2mg
Carotene, alpha0.1µg
Carotene, beta9.7µg
Copper, Cu0mg
Cryptoxanthin, beta0.2µg
Fluoride, F0µg
Iron, Fe0.2mg
Lutein + zeaxanthin17.2µg
Lycopene0µg
Magnesium, Mg3.3mg
Manganese, Mn0mg
Phosphorus, P10.1mg
Potassium, K21.9mg
Retinol0µg
Selenium, Se0.1µg
Sodium266.6mg
Tocopherol, beta0mg
Tocopherol, delta0mg
Tocopherol, gamma0mg
Vitamin A, IU16.4IU
Vitamin A, RAE0.8µg
Vitamin D0IU
Vitamin D (D2 + D3)0µg
Vitamin D2 (ergocalciferol)0µg
Vitamin D3 (cholecalciferol)0µg
Vitamin E (alpha-tocopherol)0mg
Zinc, Zn0mg

Vitamins

Betaine0mg
Choline, total2.9mg
Dihydrophylloquinone0µg
Folate, DFE2.2µg
Folate, food2.2µg
Folate, total2.2µg
Folic acid0µg
Menaquinone-40µg
Niacin0.3mg
Pantothenic acid0mg
Riboflavin0mg
Thiamin0mg
Vitamin B-120µg
Vitamin B-60mg
Vitamin C, total ascorbic acid0.9mg
Vitamin K (phylloquinone)2.7µg

Amino acids

Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g
Vitamin B-12, added0µg
Vitamin E, added0mg

Lipids

Beta-sitosterol0mg
Campesterol0mg
Cholesterol0mg
Fatty acids, total monounsaturated0.2g
Fatty acids, total polyunsaturated0.2g
Fatty acids, total saturated0.1g
Fatty acids, total trans0g
Fatty acids, total trans-monoenoic0g
Fatty acids, total trans-polyenoic0g
Phytosterols3.6mg
Stigmasterol0mg