Nutrition for

Veal and pork meatballs

150 g per serve

Proximates

Adjusted Protein0g
Alcohol, ethyl0g
Ash2.1g
Caffeine0mg
Carbs7.9g
Energy236.6kcal
Energy990.6kJ
Fat15.4g
Fiber 1.3g
Fructose1.2g
Galactose0g
Glucose (dextrose)1.1g
Lactose0g
Maltose0.1g
Protein15.8g
Starch4.3g
Sucrose0.1g
Sugars2.5g
Theobromine0mg
Water108g

Minerals

Calcium, Ca51.8mg
Carotene, alpha1.3µg
Carotene, beta105.4µg
Copper, Cu0.1mg
Cryptoxanthin, beta12.7µg
Fluoride, F3.7µg
Iron, Fe1.8mg
Lutein + zeaxanthin103.7µg
Lycopene1974.9µg
Magnesium, Mg25.3mg
Manganese, Mn0.2mg
Phosphorus, P147.2mg
Potassium, K354.7mg
Retinol0µg
Selenium, Se17.9µg
Sodium318.1mg
Tocopherol, beta0mg
Tocopherol, delta0mg
Tocopherol, gamma0.2mg
Vitamin A, IU187.5IU
Vitamin A, RAE9.5µg
Vitamin D5.9IU
Vitamin D (D2 + D3)0.1µg
Vitamin D2 (ergocalciferol)0µg
Vitamin D3 (cholecalciferol)0.1µg
Vitamin E (alpha-tocopherol)1.8mg
Zinc, Zn2mg

Vitamins

Betaine5.4mg
Choline, total55.2mg
Dihydrophylloquinone0.1µg
Folate, DFE23.2µg
Folate, food13.3µg
Folate, total19.2µg
Folic acid5.9µg
Menaquinone-40µg
Niacin5.5mg
Pantothenic acid0.7mg
Riboflavin0.3mg
Thiamin0.2mg
Vitamin B-120.6µg
Vitamin B-60.4mg
Vitamin C, total ascorbic acid7.4mg
Vitamin K (phylloquinone)8.4µg

Amino acids

Alanine0.9g
Arginine0.9g
Aspartic acid1.4g
Cystine0.2g
Glutamic acid2.8g
Glycine0.8g
Histidine0.6g
Hydroxyproline0.1g
Isoleucine0.7g
Leucine1.2g
Lysine1.2g
Methionine0.4g
Phenylalanine0.7g
Proline0.8g
Serine0.6g
Threonine0.7g
Tryptophan0.2g
Tyrosine0.6g
Valine0.8g
Vitamin B-12, added0µg
Vitamin E, added0mg

Lipids

Beta-sitosterol0mg
Campesterol0mg
Cholesterol53.5mg
Fatty acids, total monounsaturated8.7g
Fatty acids, total polyunsaturated1.9g
Fatty acids, total saturated3.9g
Fatty acids, total trans0.1g
Fatty acids, total trans-monoenoic0g
Fatty acids, total trans-polyenoic0g
Phytosterols18mg
Stigmasterol0mg